Food and Beverage Management

Type

Book

Authors

Cousins, John

Foskett, David

Gillespie, Cailein

ISBN 10

0582452716

ISBN 13

9780582452718

DDC

Tags

Business & Money, Food Counters, Safety & First Aid, Hospital Administration, Hospital Administration & Care, 34875086-8a6a-4dfe-b095-4d85fb30b3ba_4501

Description

This is a book on food and beverage management, food production, beverage provision,appraising performance, making strategic decisions in the food and beverage service.

Number of Copies

Library	Accession‎ No	Call No	Copy No	Edition	Location	Availability
Main	2697	640COU	1			Yes

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